Price Marked – 2 For £1.50
Ingredients:
Meat and Animal Derivatives (60%, including 4% Turkey, 4% Lamb), Cereals, Minerals, Derivatives of Vegetable Origin, Vegetable Protein Extracts
Nutritional Information
Analytical constituents (%): | |
---|---|
Protein: | 10 |
Fat content: | 5 |
Inorganic matter: | 2 |
Crude fibres: | 0.4 |
Moisture: | 81 |
Additives per kg: | |
Nutritional additives: | |
Vitamin D3: | 150 IU |
Calcium iodate anhydrous: | 0.39 mg |
Cupric sulphate pentahydrate: | 4.1 mg |
Ferrous sulphate monohydrate: | 10 mg |
Manganous sulphate monohydrate: | 5.6 mg |
Zinc sulphate monohydrate: | 44.5 mg |
Technological additives: | |
Cassia gum: | 2000 mg |
Sodium Nitrite: | 12.6 mg |
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