New, More Delicious Recipe
Our Fox’s cookies now taste even more delicious, our fabulous new recipe has more chocolate than ever
At Fox’s we understand that every biscuit needs to give you a little moment of pleasure.
That’s why we’ve used our expertise, developed since 1853, and high quality ingredients, like the rich chocolate chunks in our cookies, to bake our fabulously tasty biscuits for you to enjoy.
Have You Tried
Fox’s Viennese and Chocolatey biscuits
Ingredients
Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), White Chocolate Chunks (27%) (Sugar, Cocoa Butter, Dried Whole Milk, Dried Whey (Milk), Lactose (Milk), Butter Oil (Milk), Emulsifier: Soya Lecithin; Flavouring), Palm Oil, Sugar, Oatmeal, Invert Sugar Syrup, Desiccated Coconut, Glucose Syrup, Molasses, Raising Agents (Ammonium Bicarbonates, Sodium Bicarbonates, Disodium Diphosphates), Salt, Emulsifier: Soya Lecithin, White Chocolate Chunks contain Milk Solids 14% minimum
