Price Marked – £1
When life gives you lemons… you need an afternoon treat with a twist. This zesty hand baked flapjack is made with whole rolled oats and lip-smacking lemon curd, deliciously sweetened using chicory root (with 50% less sugar than your average cereal bar*). These little guys are a fantastic source of fibre, and will hit the sweet spot while providing manganese, a nutrient for normal energy-yielding metabolism. There’s a reason these are our most popular graze snack!
Ingredients:
Oats (45%), Margarine (Vegetable Oils [Palm*, Rapeseed], Water, Salt), Chicory Root Fibre, Demerara Sugar (Sugar, Cane Molasses), Golden Syrup, Lemon Curd (2%) (Sugar, Butter [Milk], Lemon Juice, Pasteurised Free-Range Egg Yolk, Pasteurised Free-Range Whole Egg, Acidity Regulator: Citric Acid, Gelling Agent: Citrus Pectin, Lemon Oil), Yoghurt Drizzle (2%) (Sugar, Palm Oil, Whey Powder [Milk], Fortified Wheat Flour [Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamine], Skimmed Milk Yoghurt Powder, Emulsifier: Soya Lecithin), Emulsifier: Sunflower Lecithin, Stabiliser: Acacia Gum, Natural Lemon Flavouring, Stabiliser: Xanthan Gum
Nutritional Information
Per 100g | Per portion (53g) | |
---|---|---|
Energy | 1948 kJ | 1032 kJ |
466 kcal | 247 kcal | |
Fat | 25 g | 13 g |
of which saturates | 7.5 g | 4.0 g |
Carbohydrate | 52 g | 28 g |
of which sugars | 13 g | 6.6 g |
Fibre | 16 g | 8.3 g |
Protein | 6.6 g | 3.5 g |
Salt | 0.53 g | 0.28 g |
(%RI) | (%RI) | |
Manganese | 1.3mg (63%) | 0.67mg (33%) |