Liven up any curry with this delicious Patak’s Tikka Masala Paste. Simply mix in to your cooking meat and vegetables and the fantastic curry flavouring will create a mouth-watering medium hot curry. Its spice doesn’t overwhelm you with heat and as it’s also gluten free, everyone can enjoy this taste sensation!
Ingredients
Water, Ground Spices (24%) [Coriander (10%), Paprika (3%), Turmeric (2%), Cumin (2%), Spices, Fenugreek, Fennel, Cinnamon], Rapeseed Oil, Salt, Maize Flour, Acids (Acetic Acid, Citric Acid), Tamarind, Yellow Mustard Powder, Garlic Powder
